Just a guy with a dream from the Jewish suburbs of Detroit, Max always looked forward to Sundays for one reason only: bagels. Now, as a professional chef, he's looking to share his passion for great bagels & bialys with the masses.
To us, bagels & bialys represent a way of life. The Bagel Chef is trying to spread the bagel love by combining classic childhood recipes with a modern palate and new flavors to create uniquely delicious bagels & bialys.
Old methods meet new flavors -- Hand rolled, boiled, & baked.